06.13.24
MegaFood, a certified B Corporation and 1% for the Planet member, has launched The MegaWell Collective: a thought-leadership platform made up of insightful and trusted women in the health and wellness space.
Together, they form a network of women, moms, MDs, PhDs, and sustainability advocates dedicated to spreading knowledge on how to live healthier lives, while creating a healthier planet.
The MegaWell Collective seeks to address the unique needs and challenges women and people of all walks of life encounter when it comes to their bodies and health. Through these partnerships, MegaFood will underscore the importance of advocating for one's health, and the brand will champion and support those who aim to improve and maintain their wellness throughout their lives.
"At MegaFood, we prioritize the health of people and the health of our planet. Through the MegaWell Collective, we highlight the truths, debunk the myths and educate around the important health challenges consumers face today," said Matt Smith, vice president of marketing at MegaFood. "We will leverage their diverse voices and expertise to address topics such as women's health, plant-powered nutrition, climate and sustainability concerns, and spotlight supplements that support a broad range of health concerns."
Kanchan Koya, @ChiefSpiceMama, a scientist with a PhD from Harvard and plant-powered influencer. She provides science-based education on living, eating well and healthy recipes. Koya combines her background and heritage in Indian cooking with her PhD in biomedicine to educate her followers on the power of food as medicine and the health benefits of single ingredients. She also provides tips on how simple swaps can improve your overall well-being.
Nicole Sparks, MD, @nicolealiciamd, a board-certified OBGYN and a mother of three in North Atlanta has experience specializing in obstetrics and gynecology. Dr. Sparks talks openly about her journey to motherhood including difficulty conceiving, postpartum and balancing a career with family. She takes people behind the science of pre- and postnatal care, normalizing the female experience, while providing relatable and valued advice. Additionally, she covers nutrition, skin care, fashion, motherhood and overall life balance in a realistic and approachable way. She directly addresses women's healthcare issues, sharing advice from her own experience as a mom and as a female OBGYN.
Lauren Manaker, RD, is a registered dietitian and nutritionist. She received her master’s of science in clinical nutrition from Rush University and went on to become a research assistant at the CDC. She spent time specializing in clinical settings, including the NICU, PICU and became an expert on pediatric nutrition. From there, she applied her expertise to women's health, working with the Go Red for Women Campaign of the American Heart Association, as well as started a nutrition communications business. She has received numerous accolades including Outstanding Dietitian of the Year Award and Emerging Professional in Women's Health Award. She is a three-time author and regular contributor to publications including Popsugar, Eating Well and The Kitchn. Her superpower is interpreting complicated medical literature and conveying key messages in a simple and fun way that motivates people to take action. Manaker plays a role in the innovation of new products, including MegaFood, and shares her perspective regularly on the ever-evolving world of nutrition. Lauren is the influencer to dieticians across the country.
Kathryn Kellogg is an expert and founder of @going.zero.waste, a lifestyle website dedicated to helping others live a healthier and more sustainable life. After personally experiencing poor health from exposure to toxins in everyday products, Kellogg explored the link between synthetic estrogens, our bodies and nature. Her shift to clean living reduced her impact on the planet and lowered her cost of living. Kellogg is a spokesperson for plastic-free living for National Geographic, chief sustainability officer at One Movement and the author of 101 Ways to Go Zero Waste. She has a realistic take on consumerism, and shares ways to lessen the impact on the planet. Kellogg breaks down information such as climate policy in a digestible way, educates and inspires others on how to save money, be healthier, and live more eco-friendly.
"Since my first introduction to the brand three years ago, I've admired MegaFood for providing supplements that are plant-powered. The ingredients we put into our bodies, whether it's from food or supplements, greatly impacts our daily lives," said Kanchan Koya, PhD. "I'm honored to be a part of this new platform and proud to work alongside these powerful, accomplished, smart women. I know together, we can empower our communities to live their best and healthiest lives."
Together, they form a network of women, moms, MDs, PhDs, and sustainability advocates dedicated to spreading knowledge on how to live healthier lives, while creating a healthier planet.
The MegaWell Collective seeks to address the unique needs and challenges women and people of all walks of life encounter when it comes to their bodies and health. Through these partnerships, MegaFood will underscore the importance of advocating for one's health, and the brand will champion and support those who aim to improve and maintain their wellness throughout their lives.
"At MegaFood, we prioritize the health of people and the health of our planet. Through the MegaWell Collective, we highlight the truths, debunk the myths and educate around the important health challenges consumers face today," said Matt Smith, vice president of marketing at MegaFood. "We will leverage their diverse voices and expertise to address topics such as women's health, plant-powered nutrition, climate and sustainability concerns, and spotlight supplements that support a broad range of health concerns."
The MegaWell Collective
The MegaWell Collective includes four women known for expertise and knowledge in their respective fields. The Collective includes:Kanchan Koya, @ChiefSpiceMama, a scientist with a PhD from Harvard and plant-powered influencer. She provides science-based education on living, eating well and healthy recipes. Koya combines her background and heritage in Indian cooking with her PhD in biomedicine to educate her followers on the power of food as medicine and the health benefits of single ingredients. She also provides tips on how simple swaps can improve your overall well-being.
Nicole Sparks, MD, @nicolealiciamd, a board-certified OBGYN and a mother of three in North Atlanta has experience specializing in obstetrics and gynecology. Dr. Sparks talks openly about her journey to motherhood including difficulty conceiving, postpartum and balancing a career with family. She takes people behind the science of pre- and postnatal care, normalizing the female experience, while providing relatable and valued advice. Additionally, she covers nutrition, skin care, fashion, motherhood and overall life balance in a realistic and approachable way. She directly addresses women's healthcare issues, sharing advice from her own experience as a mom and as a female OBGYN.
Lauren Manaker, RD, is a registered dietitian and nutritionist. She received her master’s of science in clinical nutrition from Rush University and went on to become a research assistant at the CDC. She spent time specializing in clinical settings, including the NICU, PICU and became an expert on pediatric nutrition. From there, she applied her expertise to women's health, working with the Go Red for Women Campaign of the American Heart Association, as well as started a nutrition communications business. She has received numerous accolades including Outstanding Dietitian of the Year Award and Emerging Professional in Women's Health Award. She is a three-time author and regular contributor to publications including Popsugar, Eating Well and The Kitchn. Her superpower is interpreting complicated medical literature and conveying key messages in a simple and fun way that motivates people to take action. Manaker plays a role in the innovation of new products, including MegaFood, and shares her perspective regularly on the ever-evolving world of nutrition. Lauren is the influencer to dieticians across the country.
Kathryn Kellogg is an expert and founder of @going.zero.waste, a lifestyle website dedicated to helping others live a healthier and more sustainable life. After personally experiencing poor health from exposure to toxins in everyday products, Kellogg explored the link between synthetic estrogens, our bodies and nature. Her shift to clean living reduced her impact on the planet and lowered her cost of living. Kellogg is a spokesperson for plastic-free living for National Geographic, chief sustainability officer at One Movement and the author of 101 Ways to Go Zero Waste. She has a realistic take on consumerism, and shares ways to lessen the impact on the planet. Kellogg breaks down information such as climate policy in a digestible way, educates and inspires others on how to save money, be healthier, and live more eco-friendly.
"Since my first introduction to the brand three years ago, I've admired MegaFood for providing supplements that are plant-powered. The ingredients we put into our bodies, whether it's from food or supplements, greatly impacts our daily lives," said Kanchan Koya, PhD. "I'm honored to be a part of this new platform and proud to work alongside these powerful, accomplished, smart women. I know together, we can empower our communities to live their best and healthiest lives."
